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Refrigeration for your entire premises

Design, equipment, delivery, installation and commissioning.

Refrigeration equipment installed in commercial premises

One partner from start to finish

Project sales are for when the cold chain has to be solved as a whole: a new restaurant, café, shop, bakery, production site or warehouse. One company is responsible for all of it: we choose the equipment, plan the layout, deliver, install and commission it, and service it afterwards.

We start with what will be stored or sold, how much and in which rooms. From that we put together the equipment list, the layout, cold rooms and refrigeration units, and the schedule. The quote shows equipment, delivery, installation and commissioning as separate lines, so you can see what you are paying for.

What a project includes

01

Planning

Equipment, capacities and layout to suit the rooms and their use.

02

Equipment

Refrigeration units, cold rooms and condensing units from one supplier.

03

Installation and commissioning

Delivery, connections, start-up and handover.

04

Service

Warranty and planned maintenance after opening.

How a project works

  1. 01

    Needs

    Floor plan, use of the rooms and the target opening date.

  2. 02

    Quote

    Equipment list, layout, schedule and price.

  3. 03

    Delivery and installation

    We deliver and install at the agreed time.

  4. 04

    Commissioning

    We start the equipment and hand it over ready for use.

Frequently asked questions

What kinds of sites do you work on?

Restaurants, cafés, bars, shops, hotels, bakeries, production sites, florists and medical facilities.

What do you need for a quote?

A floor plan or room sizes, what will be stored or sold and in what quantity, and the target opening or completion date.

Request a quote or service visit

Tell us what you need. We will reply with a price and recommendation within one working day.

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