Display and back-of-house storage
Display cases, counters and storage in one project.

We consider the sales floor, stock flow, staff access, night operation and back-of-house storage. Display and storage refrigeration then work as one system.

Refrigerated displays and serve-over counters
Glass shape, display depth and staff access determine how clearly products can be seen and how quickly the counter can be restocked.

An open multideck makes product selection quick; glass doors reduce cooling losses. We choose shelf depth, temperature and energy performance to suit sales volume.

A made-to-measure cold room keeps reserve stock organised. We check the doorway, shelving, evaporator position, floor and route used to move goods.

LCCT Catania refrigerated serve-over counter with a front glass panel that curves at the top and lifts upwards. The special price applies to the 1875 mm wide showroom display unit in stock. Price includes 24% VAT.

Special price for the white cake display cabinet in stock, width 970 mm, without a humidistat, operating from +3° to +8°C.

MD600X-SLIM multideck refrigerator for displaying and selling packaged food. Night blind included.

Fan-assisted cooling. Self-closing door. Adjustable GN2/1 shelves. Heavy-duty castors. Reversible door. Door lock.

Built-in wine refrigerator with a tinted, frameless glass door. Temperature range: +5°C to +22°C.

LCV Volans 02 straight-glass cake display cabinet. Fan-assisted cooling.

Barrel-shaped freezer commonly used for impulse ice cream sales at petrol stations, supermarkets and other retail locations.

Lockable chest freezer with sliding glass lids. Please note: not suitable for blast freezing products.
Display cases, counters and storage in one project.
Delivery, connections and handover ready for use.
Planned maintenance and breakdown support as needed.
We assess the fault and spare parts requirements before starting work.
Customer routes, zones and capacity on the sales floor.
Display cases, counters and a clear quote.
Delivery, connections, commissioning and handover.
Maintenance, spare parts and repairs.
Retail is one of the sectors we serve. The same workflow-based approach applies to restaurants, accommodation and industry.

Kitchen, bar, ice and cold room equipment: a complete refrigeration solution.
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Minibars, breakfast service and kitchen equipment: refrigeration for the whole property.
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Cold rooms, controls and industrial process refrigeration.
View solution →Describe your sales floor and back-of-house requirements. We will clarify any missing details and propose a suitable solution.