Caviar should be kept at −6 to 0 °C: an ordinary refrigerator is too warm and an ordinary freezer too cold. The Tefcold UR90G-SUB ZERO is built for exactly such products and holds temperatures between −8 and +6 °C. Fan-assisted cooling gives an even, stable temperature on every shelf, and an electronic thermostat and thermometer keep the sensitive product at the right setting.
The thermostat sits at the back so it is not changed by accident. The heated double-glazed door prevents condensation and locks; inside are three black adjustable wire shelves and cool-toned vertical LED lighting. Both cabinet and interior are black.
Gross volume 92 l, net 81 l, internal dimensions 439 × 299 × 632 mm. The cooler uses 1.51 kWh per 24 h, with 280 W power and 42 dBA noise; refrigerant R600a, climate class 4, automatic defrost. The cabinet measures 515 × 542 × 750 mm and weighs 35.5 kg, or 39.5 kg packed.