At 1726 mm wide, the Gram Gastro C3 gives a professional kitchen three separate chilled sections beneath a single worktop. It is built for heavy use with frequent door openings while holding a steady temperature, and each section takes GN 1/1 pans directly on the support rails.
All three doors are self-closing with ergonomic handles. Six anti-tilt stainless-steel wire shelves, two per section, hold smaller containers. The interior, exterior and robust worktop are stainless steel over a fully foamed body.
Fan-assisted cooling gives quick temperature recovery, and options include drawers and a left-hinged door. Range −5 to +12 °C, climate class 5 (+40 °C, 40% relative humidity). Daily consumption is 1.46 kWh and annual 533 kWh, energy class A, at 45.1 dBA.
R290 refrigerant; 230 V, 50 Hz, 214 W. Gross volume 506 litres, net 397 litres. Dimensions 1726 × 700 × 885 mm (or 950 mm high), gross weight 158 kg, on 135–200 mm adjustable legs or 128 mm castors.