Pizza counter ETCPZ-140

Designed for pizza making, the ETCPZ-140 combines a granite worktop, a refrigerated cabinet section and a bank of drawers. Behind its two doors, ingredients are kept in GN 1/1 pans at +2…+8 °C. The worktop is 30 mm granite with a 160 mm side upstand.

The six drawers sit in a non-refrigerated section and hold euronorm PVC baskets on telescopic slides. The refrigerated section has a static evaporator with an air-circulation fan, smooth interior surfaces and one GN 1/1 grid shelf per door. The magnetic gaskets are removable.

Climate class 4, refrigerant R290, energy use 4.41 kWh per 24 h (energy class D, 1608 kWh a year), rated power 267 W, noise level 57.4 dBA, supply 230 V / 50/60 Hz. The external dimensions come to 1358 × 700 × 1010 mm and the net weight to 158 kg.