Pastry and meat counter ES System K Cogita Pastry / Meat

Adapted to cakes, meat and dairy, Cogita Pastry / Meat is a counter with an open front that lets customers help themselves while staff serve from behind. In this version the condensing unit is built into the counter and runs on R290; a remote variant is also available.

Glass sides with grey screen printing and transparent profiles give a light, see-through build. Two cooled glass shelves hang above the stainless-steel display deck, and every level has white LED lighting. The staff side has a white rear body with sliding glass doors and a stainless-steel worktop.

Fan-assisted cooling, electric defrost, an evaporator heater and automatic condensate evaporation, with an electronic control panel and a solar-powered thermometer. Temperature class 3M2 holds +2…+7 °C in climate class 3. Lengths of 1250 mm (430 litres) and 1875 mm (670 litres), stainless-steel bumper, multiplexable.