For keeping chilled pastry products right beneath the work surface, the Everlasting Pastry 126 REM is a refrigerated counter with a −2…+10 °C range. It is a remote model, so the condensing unit is not supplied and is connected separately. The storage space under the worktop is fitted out for EN 60 × 40 trays, with 4 pairs of L-shaped stainless-steel runners and one plastic-coated wire shelf per door.
Air flows gently and evenly through a channel in the ceiling of the compartment. Defrost is automatic, and the controller has a HACCP alarm log and high/low humidity settings. Refrigerating capacity 391 W, electrical power 40 W, refrigerant R452A, climate class 5, 50 mm insulation, net weight 105 kg.
Height depends on the version: 810 mm for S without worktop, 850 mm for P with worktop (1266 × 750 × 850 mm) and 950 mm for A with worktop and splashback. A UVC lamp and drawers 75 or 150 mm high are optional.
If the unit ever breaks down at your business, our own service team can carry out the refrigerated prep counter repair.