With a 1984 mm worktop, the Everlasting Chocolate 198 stores chocolate products directly beneath the work surface. Temperature is set within +10…+18 °C and relative humidity within 40–60%, so the chocolate is held in steady conditions while daily work goes on at the counter.
A dedicated air distribution system ventilates the compartment gently and evenly. Each door has four pairs of L-shaped stainless-steel runners and a plastic-coated wire shelf, and the interior is set up for EN 60 × 40 trays. The electronic control panel has a HACCP alarm log and an energy-saving function, and defrost is automatic by electric heater.
R290 refrigerant, 619 W refrigerating capacity, 920 W electrical power. Dimensions 1984 × 750 × 850 mm, net weight 172 kg, insulation 50 mm, climate class 5. The counter is also offered without worktop (S, 810 mm) and with splashback (A, 950 mm).