Transparency without boundaries is the Taormina motto, and glass takes the leading role in this case. The range covers four uses: a hot-and-cold pastry case at +1…+65 °C, pastry at +1…+10 °C, chocolate and pastry at +14…+16 °C, and gelato and pastry at −20…+10 °C.
The glass structure opens downwards, and glass sliding doors close the case. A hermetic or semi-hermetic compressor drives the fan-assisted cooling, and defrost is by reverse cycle. The top is white solid surface, and LED lighting is 5700 K, or 4000 K as an option.
The case stands on adjustable feet and moves on swivel castors with brake. Climate class 7 (+35 °C, 70% RH). Taormina comes in two installation types: self-contained with its own condensing unit, or connected to remote refrigeration, where the condensing unit is not part of the case.