Remote retarder-prover counter for 12 EN 60 × 40 trays, fitted with a thermostatic expansion valve and supplied without condensing unit, −5…+40 °C.
Price on request
Request a quote for the price and delivery time.Available to order · delivery 2–5 weeks
Call sales +372 5559 3678The Everlasting Bakery Tab FL 145 REM is the remote version of the retarder-prover counter: the refrigeration side is prepared for connection to a separate condensing unit, which is not supplied, and has a thermostatic expansion valve. Dough is prepared on the worktop and the proving cycle starts in the compartment below.
Six pairs of L-shaped stainless-steel runners behind each door take 12 EN 60 × 40 trays or 12 dough containers of 60 × 40 × 7 cm in total, up to 20 kg of dough. The humidifier keeps relative humidity at 55–95% and needs a water supply. Defrost is automatic by electric heater; programmes are automatic or manual.
R452A refrigerant, 648 W refrigerating capacity and 1110 W electrical power at 230 V. With worktop the counter measures 1456 × 750 × 850 mm; without a top it is 810 mm high and with a splashback 950 mm. Range −5…+40 °C, climate class 5, net weight 140 kg.
We will confirm the price and availability within 1–3 days. We can help you choose a suitable model.
