The Everlasting Professional Tray 08 PLUS is a free-standing blast chiller-freezer, 1107–1152 mm high. Eight pairs of stainless-steel runners at a 66 mm pitch take GN 1/1 and EN 60 × 40 trays, and for ice cream the cabinet holds 9 containers (3 wire shelves). Cycles run by time or by core probe: blast chilling from +90 °C to +3 °C or shock freezing to −18 °C, each in HARD or SOFT mode, with an automatic switch to storage at the end.
A 7-inch touch screen on the door logs HACCP alarms, and an RS-485 port links the unit to a supervision system. Cooling is fan-assisted; hot-gas defrost runs after each cycle, or manually when needed. Output 34 kg chilled and 28 kg frozen, refrigerant R290, climate class 5, 230 V / 50 Hz supply and 1330 W electrical power.
Dimensions 780 × 829 × 1107–1152 mm, net weight 150 kg. A germicidal UVC lamp and a Wi-Fi module are optional, and a remote (REM) version is also available, its condensing unit not supplied.
If the unit ever breaks down at your business, our own service team can carry out the blast chiller repair.
