Two-door Pastry & Bakery refrigerated counter without worktop for EN 60 × 40 cm trays, 240 litres net, −2…+8 °C, humidity 75% or 90%.
Price on request
Request a quote for the price and delivery time.Available to order · delivery 2–5 weeks
Call sales +372 5559 3678Two doors on a 1600 mm base give the KBS16 a 378-litre gross compartment (240 litres net) for EN 60 × 40 cm pastry trays. This version comes without a worktop, so the cabinet is 725 mm deep and 830 mm high. Each section takes trays on seven AISI 304 runner positions spaced 75 mm.
The temperature range is −2…+8 °C, and the digital thermometer-thermostat sets relative humidity to 75% or 90% and offers a communication port. Fan-assisted cooling runs with automatic electric defrost; the evaporator is anti-corrosion treated, and the cooling unit slides out when the condenser needs cleaning.
Energy: 2.817 kWh per 24 h, class C, EEI 42.78, 1028 kWh a year. R290 (0.07 kg), 465 W at −10 °C, 320 W on 230 V, 46 dBA. Net weight 101 kg, adjustable feet 140–200 mm, dimensions 1600 × 725 × 830 mm.
We will confirm the price and availability within 1–3 days. We can help you choose a suitable model.
