Retarder-prover counter for 24 EN 60 × 40 trays and up to 40 kg of dough, with a 2512 mm AISI 304 worktop and 55–95% humidity control.
Price on request
Request a quote for the price and delivery time.Available to order · delivery 2–5 weeks
Call sales +372 5559 3678The Everlasting Bakery Tab FL 251 combines a long worktop with proving space for 24 trays underneath: 24 EN 60 × 40 trays or 24 dough containers of 60 × 40 × 7 cm, up to 40 kg of dough. Dough is made up on the top and the proving cycle starts directly below. Behind each door are six pairs of L-shaped stainless-steel runners.
The humidifier needs a water connection and holds relative humidity at 55–95%. Rounded internal corners and racks that come out without tools keep cleaning simple. The control panel raises alarms for temperature, power failure and a dirty condenser and keeps a HACCP log.
Width 2512 mm, depth 750 mm, height 850 mm with worktop; 810 mm without a top and 950 mm with splashback. Refrigerating capacity 1021 W, electrical power 1100 W, R290 refrigerant, climate class 5. Temperature range −5…+40 °C, net weight 212 kg.
We will confirm the price and availability within 1–3 days. We can help you choose a suitable model.
