Dough retarder counter 2512 mm long that takes eight 60 × 40 × 27 cm containers, holding up to 80 kg of biga at −5…+40 °C.
Price on request
Request a quote for the price and delivery time.Available to order · delivery 2–5 weeks
Call sales +372 5559 3678For bakeries that make biga in quantity, the Everlasting Bakery Tab FB 251 takes eight 60 × 40 × 27 cm dough containers, up to 80 kg in all. Dough is worked on the top while the biga below is held at a controlled temperature; the counter has no humidifier, as it is not intended for proving.
Each door gives access to a pair of L-shaped stainless-steel runners and one plastic-coated wire shelf. The monoblock unit blows cold air evenly through a channel running under the worktop. The AISI 304 stainless-steel interior has rounded corners and racks that lift out without tools; defrost is automatic.
Width 2512 mm, depth 750 mm and height 850 mm (version P); versions S and A are 810 and 950 mm high respectively. R290 refrigerant, 1021 W refrigerating capacity, 510 W electrical power and a 230 V supply. Net weight 212 kg, climate class 5, range −5…+40 °C.
We will confirm the price and availability within 1–3 days. We can help you choose a suitable model.
