From the simplified EASY line, the Scotsman EC 127 produces up to 70 kg of truncated-cone Gourmet cubes per 24 h at +10 °C air and water. Cubes weigh 20 g or 39 g, and the built-in bin holds 39 kg, making it a fit for restaurants and hotel bars. The PWD drain pump can move excess water up to 15 metres away, while XSafe sanitises the machine automatically and continuously.
The air-cooled AS version has front airflow for undercounter installation, and a water-cooled WS version is also available. Control is electronic. The machine is 680 mm wide, 600 mm deep and 1010 mm high, and weighs 55 kg net (65 kg gross).
Stainless-steel exterior, refrigerant R290, supply 230 V / 50 Hz.